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Saturday, July 30, 2011
Vermicelli/Semiya chicken masala upma
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Vermicelli/Semiya Upma is a breakfast or snack that I make fo my kids. This version of masala upma that I make is a rescuer at times when my...
Tuesday, July 26, 2011
Chicken Tikka masala
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Ingredients:- For marinade: 1) Turmeric pdr - 1/4 tsp 2) Chilly powder - 1tsp (cayenne pepper or kashmir chilly pdr gives red...
Monday, July 25, 2011
Tofu Masala curry
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Tofu is a very nutritious food rich in vegetarian protein, calcium, and iron. It is a low fat and cholesterol free paneer looking cheese th...
Saturday, July 23, 2011
Chellamani Snack - With leftover Idli/Dosa batter
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Ingredients:- Fermented Idli Batter - 1 ½ cup Raw rice - 1 cup Butter milk/Moru ~ ¾ cup Salt to taste ...
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Saturday, July 16, 2011
Kothu Parotta with Shrimp
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'Kothu Parotta' - the name itself says it all. In malayalam kothu means pieces, so this is pieces of parotta's made in Sh...
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